ANTIPASTI INSALATA di FINOCCHIO $13 Buffalo Mozzarella with Sea Salt and Extra Virgin Olive Oil $13 Chef’s Daily Selection of Assorted Vegetables $12 FORMAGGI MISTI An Assortment of Artisanal Cheeses LA STELLA $13 SALUMI MISTI $15 Pizza with Cherry Tomato, Arugula Shaved Parmigiano Reggiano®, Fresh Basil and Extra Virgin Olive Oil from Sorrento Please Ask Your Server for Today’s Selection Arugula, Fennel, Shaved Parmigiano Reggiano® with Lemon Vinaigrette THE CLASSIC Mozzarella ANTIPASTO MISTO $13 An Assortment of Artisanal Salumi LA PIZZA MARGHERITA $14 VERACE TSG $19 NAPOLETANA $15 MASSESE $16 QUATTRO FORMAGGI $16 Mozzarella, Tomato Sauce, Fresh Basil and Extra Virgin Olive Oil Mozzarella, Tomato Sauce, Garlic, Fresh Oregano, Olives and Anchovies Four Cheese Pizza with Mozzarella, Gorgonzola, Parmigiano Reggiano® and Pecorino Romano Tomato Sauce, Mozzarella di Bufala from Napoli, Fresh Basil and Extra Virgin Olive Oil from Sorrento Mozzarella, Tomato Sauce, Spicy Salami and Extra Virgin Olive Oil Suggested Pairing With Federiciane Gragnano 2013 ZuccArella $19 Roasted Butternut Squash, Diced Prosciutto di Parma, Sage, Mozzarella and Chili Flake (without Tomato Sauce) (without Tomato Sauce) CAPRICCIOSA $18 SALSICCIOTTA $17 CALZONE $16 CAMPAGNOLA $18 funghi $15 fru fru $22 ventura $19 Mozzarella, Mushrooms, Prosciutto Cotto, Artichokes, Tomato Sauce and Olives Calzone Filled with Ricotta Cheese, Mozzarella, Tomato Sauce and Prosciutto Cotto Mozzarella, Tomato Sauce, Mushrooms, Fresh Basil and Extra Virgin Olive Oil Mozzarella, Prosciutto di Parma, Arugula and Shaved Grana Padano (Without Tomato Sauce) Tomato Sauce, Mozzarella, Eataly Housemade Sweet Italian Sausage, Mushrooms and Basil Mozzarella, Eggplant, Zucchini, Tomato Sauce and Basil Oval Shaped 3-Part Pizza: ¹/³ Mozzarella, Tomato Sauce, and Fresh Basil; ¹/³ Mozzarella, Arugula, Prosciutto di Parma, and Grana Padano; ¹/³ Ricotta, Mozzarella and Prosciutto Cotto featured dishes of campania pizza verace tsG Pizza with Tomato Sauce, Mozzarella di Bufala from Napoli, Fresh Basil and Extra Virgin Olive Oil $19 bucatini con Melanzane e Mozzarella suggested wine pairing: Masseria Frattasi Falanghina “Bonea” 2013 or Masseria Felicia Falerno del Massico 2008 C LA PASTA PENNE RIGATE con Pomodoro $13 SPAGHETTI ALLA CHITARRA $14 Penne Rigate with Tomato and Fresh Basil Cacio e Pepe Served Very al Dente, Like in Italia, with Cheese from Lazio and Black Pepper BUCATINI con Melanzane e Mozzarella $19 Bucatini with Roasted Eggplant, Tomato, Basil and Housemade Mozzarella LINGUINE con Vongole Linguine with Cockles, White Wine, Garlic and Chili Flakes “CALAMARI” con Sugo di Mare Ring Shaped Pasta, with Shrimp, PEI Mussels and Scallops with Tomato, Garlic, White Wine, Parsley and Chili Flakes Bucatini with Roasted Eggplant, Tomato, Basil and Housemade Mozzarella $19 $18 This Month, $19 Celebrates TAGLIATELLE al Ragù di Manzo $19 RAVIOLI di Zucca $17 QUADRATI con Ricotta e Spinaci $17 AGNOLOTTI del Plin con Sugo d’ Arrosto $19 TAGLIATELLE al Nero con Gamberetti e Radicchio $19 PASTA AL FORNO al Ragù $16 Housemade Tagliatelle with Short Rib Ragù and Parmigiano Reggiano® Housemade Ravioli with Roasted Butternut Squash, Grana Padano and Almond Amaretti Cookies, with Brown Butter and Sage Housemade Ravioli with Local Ricotta and Spinach, with Lemon and Pistachio Housemade Meat Filled Pasta Served with a Veal Reduction Housemade Squid Ink Tagliatelle with Gulf Shrimp and Radicchio LASAGNE PASTA AL FORNO al Pesto Lasagne with Pesto, Bechamel, and Green Beans Please inform your server of any allergies or dietary restrictions. $16 Lasagne with Ragù Alla Bolognese and Parmigiano Reggiano® The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness. Eataly Vino is back! Visit us on 23rd Street vino | wine and bring home a bottle or two of your favorite Eataly wine. SPUMANTI | sparkling glass bottle Prosecco NV, Canaletto Prosecco NV, Flor Trento DOC Brut NV, Cantine Ferrari Franciacorta Rose NV, Berlucchi Franciacorta Brut “Cabochon” 2005, Monte Rossa Trento DOC “Perlè” 2006, Cantine Ferrari $10 $9 $15 $16 asti spumanti glass bottle Cocchi $9 bianchI | whites glass bottle Friulano “Adriatico” 2012, Bastianich Vespa Bianco 2012, Bastianich (Chardonnay, Sauvignon, Picolit) Gavi del Comune di Gavi 2013, Fontanafredda Roero Arneis 2013, Castello Santa Vittoria Verdicchio dei Castelli di Jesi 2011, Tombolini $8 $16 $12 $13 $13 $28Friuli $56Friuli $ 42Piemonte $46Piemonte $46 Le Marche $12 $42Campania — — C Falanghina “Bonea” 2013, Masseria Frattasi This Month, region $35Veneto $33Veneto $48 Trentino-Alto Adige $56Lombardia $128Lombardia $78 Trentino-Alto Adige region $32Piemonte region Celebrates Rosati | roses glass bottle Rosa Vittoria NV, Castello Santa Vittoria (Arneis, Nebbiolo) Scalabrone 2013, Tenuta Guado al Tasso (Cabernet Sauvignon, Merlot, Syrah) $13 $13 rossI | reds glass bottle Barbera d’Alba Superiore 2010, Mirafiore Dolcetto di Dogliani “Vigne Pilone” 2008, San Romano Morellino di Scansano “I Perazzi” 2012, La Mozza Rosso di Montepulciano “Sabazio” 2012, La Braccesca Valtellina Superiore “Quadrio” 2010, Nino Negri Barbera “Briccotondo” 2012, Fontanafredda $14 $15 $9 $12 $13 rossi frizzanti | sparkling reds glass bottle Gragnano 2013, Cantine Federiciane *Pair With Spicy Massese Pizza $12 grandi rossI | big reds glass bottle — “Vespa Rosso” 2011, Bastianich (Merlot, Refosco, Cabernet Sauvignon, Cabernet Franc) Barolo 2008, Mirafiore “Tenuta Frescobaldi di Castiglioni” 2011, Marchese di Frescobaldi region $46Piemonte $46Toscana region $ 49Piemonte $53Piemonte $33Toscana $42Toscana $46Lombardia $33Piemonte region $42Campania region $19 $19 $15 $68Friuli $68Piemonte $53Toscana $17 $60Umbria $16 $56Campania Amarone della Valpolicella 2009, Allegrini Barolo “La Rosa” 2001, Fontanafredda Nero d’Avola “Mille e Una Notte” 2008, Donnafugata — — — $140Veneto $170Piemonte $141Sicilia i volumi bollati fontanafredda 500ml 1 liter Moscato d’Asti “Moncucco” NV Barbera “Briccotondo” 2010 “Le Lepre” Dolcetto Diano d’Alba 2011 Barolo Serralunga 2007 — $28 $35 $57 ( Cabernet Sauvignon, Cabernet Franc, Sangiovese, Merlot) Sagrantino di Montefalco 2007, Tenuta Castelbuono C Falerno del Massico 2008, Masseria Felicia This Month, Celebrates region $68Piemonte $45Piemonte $64Piemonte $108 (2008)Piemonte Birra | Beer Alla Spina | On Tap Nastro Azzurro, Peroni 5.1˚ ABV (Pilsner) Reale Extra, Birra del Borgo 6.2˚ ABV (IPA) $6 12 fl oz $12 12 fl oz Theobroma, Dogfish Head 9.0˚ ABV (Chocolate Ale) $10 12 fl oz In Bottiglia | Bottled Isaac, Baladin 5.0˚ ABV (Italian Blanche) $11 8.45 fl oz Sidro, Baladin 4.5˚ ABV (Cider) $11 8.45 fl oz Nora, Baladin 5.0˚ ABV (Spiced Beer) $25 25 fl oz Duchessa, Birra Del Borgo 4.5˚ ABV (Soft Saison-style) $12 11 fl oz Ambrata, Menabrea 5.0˚ ABV (Amber Lager) $8 11 fl oz Bionda, Moretti 4.6˚ ABV (Golden Lager) $6 12 fl oz 60 Minute, Dogfish Head 6.0˚ ABV (IPA) 75 Minute, Dogfish Head 7.5˚ ABV (IPA) 90 Minute, Dogfish Head 9.0˚ ABV (IPA) Punkin Ale, Dogfish Head 7.0˚ ABV (Brown Ale) "Sei", Lurisia 5.2˚ ABV (Ale) "Normale", Lurisia 5.0˚ ABV (Blonde Ale) Bibite tutto naturale | all natural drinks Lurisia Sodas $4.80 9.3 fl oz Niasca Portofino Sparkling Lemonata $5.80 $3.80 $4.80 $5.80 8.3 fl oz 12 fl oz 6.8 fl oz 8.75 fl oz (Acqua Tonica di Chinotto, Chinotto, Aranciata, or Gazzosa) Baladin Sodas (Cedrata, Spuma, Cola, or Ginger) GUS Sodas (Dry Cola, Dry Pomegranate, Dry Ginger Ale) San Pellegrino Sodas (Grapefruit or Blood Orange) Lurisia Classic Water (Sparkling or Still) Achillea Fruit Juice Plain-T Iced Black Tea $7 12 fl oz $23 25.4 fl oz $10 12 fl oz $8 12 fl oz $10 11.2 fl oz $7 11.2 Fl oz $3.80 $4.80 $3.80 $3.80 $12.80 La mancia negli Stati Uniti è necessaria, bisogna lasciare dal 15% al 20% del totale, a meno che non siate stati trattati male, in questo caso vi preghiamo di dircelo. | In the US, leaving a tip is customary, typically, 15 to 20% is sufficient. In the case where service is less then stellar, we ask that you please let us know. 16.9 fl oz 33.8 fl oz 8 fl oz 8 fl oz 33.8 fl oz 10.24.14
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