Soy Oil & Palm Oil Market - Size, Share, Outlook, and Opportunity Analysis, 2018 – 2026

Soy Oil & Palm Oil Market - Size, Share, Outlook, and
Opportunity Analysis, 2018 – 2026
Soy oil or soybean oil is a vegetable oil extracted from the seeds of the soybean. It is one of
the most widely consumed cooking oils accounting for highest share of 30% in the vegetable
oils in 2012, according to Foreign Agricultural Service 2013. Palm oil is an edible vegetable
oil derived from the reddish pulp of the fruit of the oil palms. Palm oil has major application
in food industry as cooking/frying oil, shortenings, margarine, and confectionary fats.
Furthermore, palm oil has applications in agrochemicals, animal feed, motor oil, and others.
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Palm oil has major applications as a feedstock for biofuels and fertilizers, owing to the
depleting fossil fuels and increasing awareness about environmental protection. This is
expected to increase the demand for palm oil in biofuels during the forecast period.
Feedstuff segment is expected to show a significant growth in the global soy oil & palm oil
market in 2018. This is attributed to increasing livestock population. Healthy feedstuff also
help to enhance the animal growth and yield, which benefit the meat, poultry, dairy and wool
industry. For instance, as per Foreign Agriculture Service, global beef production was
registered at 60.5 million tons in 2016, and is expected to reach 63.6 million tons by 2019.
Conventional source segment held significant market share in global soy oil & palm oil
market in 2018, owing to increasing industrial application of soy and palm oil. For instance,
growing biofuel industry is expected to propel demand for conventional source of soy & palm
oil, as they are one of the prime feedstock in biofuel production.
Unlike conventional source, organic source extracts only up to 65% of oil from the oil seeds,
which decreases the yield and increases the oil cost. High cost and impact of climate change
can affect the yield of crops, which can adversely impact the organic soy and palm oil
market.
Asia Pacific held significant market share in the global soy oil & palm oil market in 2017,
owing to increasing food and biofuel industry. For instance, according to Asia Biomass
Energy Corporation, Malaysian Government has been making efforts to promote production
and use of biodiesel made from palm oil to lessen the dependence on crude oil imports and to
stabilize palm oil price, as well as to increase export of biofuels.
The global soy oil market was valued at US$ 38,406.2 million in 2017, and is anticipated to
register a CAGR of 4.8% in terms of revenue, during the forecast period (2018– 2026), to
reach US$ 57,300.2 million by 2026.
The global palm oil market was valued at US$ 40,265.8 million in 2017, and is anticipated to
register a CAGR of 7.2% in terms of revenue, during the forecast period (2018– 2026), to
reach US$ 73,953.2 million by 2026.
Players operating in the global soy oil & palm oil market are adopting various growth
strategies such as merger and acquisitions in order to maintain leading position in the market.
For instance, in August 2018, Archer Daniels Midland Company announced an agreement to
purchase certain assets of Brazil-based Algar Agro, including oilseeds processing facilities in
Uberlândia in the state of Minas Gerais and Porto Franco in Maranhão. This will enhance the
company’s position in important Brazilian meal and bottled oil markets.
Major players operating in the global soy oil & palm oil market include, Cargill, Inc., PT
Astra Agro Lestari Tbk, Wilmar International Ltd, Malaysian Palm Oil Council (MPOC),
Carotino Sdn Bhd, Yee Lee Corporation Bhd, IOI Corporation Berhad, Archer Daniels
Midland Company, DowDuPont Inc., and Guangxi Long'an Ruifeng Induetrial & Trading
Co., Ltd.
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The global palm oil market was valued at US$ 40,265.8 million in 2017, and is anticipated to register a CAGR of 7.2% in terms of revenue, during the forecast period (2018– 2026), to reach US$ 73,953.2 million by 2026.

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