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Food Certification Market

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Food Certification Market report categorizes the global market by Certification Type, and Application - Global Industry Insights, Trends, Outlook, and Opportunity Analysis, 2018-26
Food Certification Market - Global Industry Insights,
Trends, Outlook, and Opportunity Analysis,
2018-2026
Food certification is verification by regulatory bodies, which ensures that the processes,
systems, and products in the food supply chain are according to the accepted limits of food
safety standard. It is based on results of inspections, audits, and tests, which provide
assurance to the consumer that the food products are according to the national and
international food quality standard. It includes processes related to the storage, handling, and
preparation of food products. The benefits of food certification are consistent production of
safe and quality food products with reduced risks of contamination, which decreases food
recalls from the market. According to the report published in December 2015 by World
Health Organization (WHO), 1 out of 10 people suffers from foodborne illness and 420,000
die due to consuming contaminated food. Increasing incidents of foodborne illness are raising
awareness among consumers.
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For instance, in 2017, chicken eggs which were distributed in European and Asian markets
were found to be contaminated with fipronil, which is a hazardous Class II pesticide, as
classified by World Health Organization (WHO). Consumption of fipronil causes nausea,
vomiting, headache, dizziness, and seizures.
The demand for good quality food, increasing health consciousness, increasing demand for
convenience food, and government intervention are the major drivers for the growth of food
certification market. The time-consuming and expensive certification process and lack of
resources and infrastructure in emerging economies are major challenges for food
certification market.
Many food certification agencies are available in the market. The food certification is
selected based on the consumer demands and the regional regulations. Multiple certification
can be achieved if it is required. The increasing concern about food safety is increasing the
demand for food certification market by various industries such as beverages, processed
foods, dairy products, seafood, meat, and poultry.
Food Certification -Market Outlook
Europe holds a dominant position in the food certification market due to demand for high
quality and hygienic food products by the consumers. United Kingdom, France and, Germany
has the most lucrative food certification market.
Asia Pacific is the fastest growing market for food certification, which is attributed to the
causalities associated with foodborne illness, in turn increasing the awareness of food
certification among the consumers. Growing urban population and rise in purchasing ability
of consumers enables them to buy branded food products, which is fueling the growth of food
certification market. Food Safety and Standards Authority of India (FSSAI), autonomous
body established under the Ministry of Health & Family Welfare, Government of India has
planned an investment of US$ 72.3 million to improve food testing infrastructure and set up
new mobile testing laboratories in India. Such investments are estimated to drive the Indian
food certification market.
North America has a significant demand for food certification market. The consumers in
North America pay attention to the claims made on label and prefer to buy products certified
by reliable agencies.
In the Middle East, Latin America, and Africa the lack of infrastructure and resources are the
challenges for food certification market. Increasing health awareness and government
strategies to meet international food quality standards for exporting the food products are
propelling the food certification market.
Market players are adopting various inorganic and organic strategies to improve their market
positions. Key players operating food certification market include ALS Limited, Bureau
Veritas, Dekra SE, DNV GL Group AS, Intertek Group Plc., SGS SA, TÜV SÜD AG, and
Underwriters Laboratories Inc.
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Author
apeksha motghare
apeksha motghare533   documents Email
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