Tomasita’s Catering Menu Call 505-983-5721 to place your order! Chile, Posole, etc. by the Pint, Quart or Half Gallon Chile (Red or Green, hot or cold) -‐ Pint $5.00 -‐ Quart $9.00 -‐ Half Gallon $16.00 Posole -‐ Pint $5.50 -‐ Quart $10.00 -‐ Half Gallon $17.00 Trays of Rolled Enchiladas with your choice of chile Cheese Enchiladas 20 20 Chicken or Beef Enchiladas 20 Grilled Vegetable Enchiladas 8 Cheese Enchiladas 8 Chicken or Beef Enchiladas 8 Grilled Vegetable Enchiladas Enchilada Casseroles A large tray with corn tortillas, cheese, Beans or Rice chile and your choice of filling. -‐ Pint $5.00 -‐ Quart $9.00 Chicken or Beef -‐ Half Gallon $16.00 Cheese or Grilled Vegetable Carne Adovada Tamales with Chile and Cheese -‐ Pint $14.00 8 Tamales -‐ Quart $27.00 20 Tamales -‐ Half Gallon $52.00 Rellenos with Chile and Cheese Guacamole Tray of 16 rellenos -‐ Pint $10.50 Tray of 6 Rellenos -‐ Quart $22.00 -‐ Half Gallon $40.00 Natillas -‐ Pint Salsa -‐ Quart -‐ Pint $5.00 -‐ Half Gallon -‐ Quart $9.00 -‐ Half Gallon $17.00 Blue Corn Chips (large 2 lb bag) $15.00 $46.00 $63.00 $61.00 $21.00 $27.00 $26.00 $79.00 $75.00 $34.00 $76.00 $68.00 $25.50 $6.50 $12.00 $22.00 Updated 11/29/13 Please make your order at least one day in advance by phone or in person. All orders to be picked up at Tomasita’s. Anything on our dining room menu can be made to take out in large quantities. Ask a manager for details. If you require delivery or fully staffed catering service, please contact Joel Celis at our sister restaurant, the Atrisco Café & Bar at 505-‐983-‐7401. Updated 11/29/13
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