Trulli Pizza Take Away Menu 1.12.16

Throwing a Party???
Look no further!!
Trulli Woodfire Pizzeria
Has three semi private/private areas
to offer.
These are just a few of the parties
A trullo (plural, trulli) is a traditional,
Apulian dry stone hut with a conical roof.
Their style of construction is specific to
the Italian region of Apulia. They are
traditionally made with pure stone,
without cement or mortar.
These housed one family each, Franceso’s
being one of them! His family home is
made up of several Trulli, as you can see
pictured on our wall. Our wood fire pizza
oven is styled after this particular shape.
We hope that you enjoy our ‘true’
Italian style pizza!!!!
we can do:
Cocktail Style
Sit-down Meals
Al Fresco Dining
Garden Area
5664 7397
Multi-Media Meetings
93 Whitelaw St, Meeniyan 3956
FULLY LICENSED
Menus individually tailored to cater
Trading Hours
for your special occasion.
Questions? Comments?
Please email
[email protected]
WWW.trullipizzeria.com.au
Wednesday — Thursday
4—late
Friday - Sunday
12-late
Open Public Hoildays
Menu Valid until November 2017
Antipasto
ITALIAN ANTIPASTI
$18.00 $28.00
An assortment of meats & cheeses. See the specials board for
our current selection
MIXED ANTIPASTI
$18.00 $28.00
Be surprised or ask us what’s on!
BRUSCHETTA
Check the specials board or ask your server
GARLIC & ROSEMARY FOCACCIA
$8.00
MEDITERRANEAN FOCACCIA
$8.00
Anchovy pesto, fior di latte, cherry tomato, parsley
ROSA DEI VENTI
$20.00
A star shaped pizza, crust stuffed with semi dried tomato &
basil. Topped with San Daniele prosciutto, fior di latte &
rocket
Insalata
- Rocket, green apple, carrot, parmesan dressing,
Grana Padano chips
- Baby spinach, beetroot, walnuts, goat cheese,
balsamic glaze jelly
Add chicken to any salad
$10.00
$10.00
$4.00
Carne
BUGLIONE - Tuscan-style lamb stew reduction. Served with
house sourdough
ZAMPINA - Char-grilled skewered Italian beef sausage
BOMBETTE - Pork rolled with caciocavallo + spices, wrapped
in speck & char-grilled
1 Meat Selection & 1 Side
$24.00
1 Meat Selection & 2 Sides
$28.00
Mixed Platter & 1 Side
$42.00
Contorni (sides) $6.00
- Roasted new potatoes with red onion
- Funghi fritti (mushrooms, battered & fried)
- Seasonal vegetable mash
- Grilled vegetables
Pasta
- Roasted vegetable lasagne with pecorino béchamel
- Beef bolognese cannelloni
$14.00
$15.00
10”
13”
Pizza
TRULLI
$17.50 $24.00
Italian sausage, fior di latte, mushroom, cherry tomato, chilli oil,
rocket, Grana Padano
SICILIAN
$16.00 $22.00
Ricotta, semi dried tomato, roasted pinenuts, basil, chilli oil
(BIANCA)
AL CRUDO
$17.50 $24.00
San Daniele prosciutto, fior di latte, rocket, Grana Padano
CAPRICCIOSA
$16.00 $22.00
Mushroom, olives, virginia ham, artichoke, black pepper
PUGLIESE
$16.00 $22.00
Spicy soppressata, caciocavallo, semi dried tomato, red onion,
parsley (BIANCA)
ORTOLANA
$16.00 $22.00
Roasted eggplant, zucchini, mushroom, cherry tomato, bread
crumble
ALBEROBELLO
$17.50 $24.00
Speck, Portobello mushroom, fior di latte, cherry tomato, garlic,
pecorino, parsley, black pepper (BIANCA)
MARGHERITA
$14.50 $19.00
Fior di latte, basil, black pepper
TOSCANA
$17.50 $24.00
Italian sausage, baked potato, mushroom, thyme, bread crumble,
garlic oil (BIANCA)
SALMONE
$17.50 $24.00
Citrus marinated salmon, fior di latte, rocket, sour cream, chives,
pink peppercorns, citrus vinaigrette (BIANCA)
BBQ
$16.00 $22.00
Chicken, mushroom, caramelised onion, housemade bbq sauce
GREEK
$17.50 $24.00
Braised lamb, baby spinach, housemade mint tzatziki,
roma tomato
TARWIN
$16.00 $22.00
Spicy soppressata, mushroom, Berrys Creek blue cheese, olives,
parsley
HAWAIIAN
$16.00 $22.00
Virginia ham, pineapple, green capsicum
CALZONE
$18.00
Ricotta, spicy soppressata, semi dried tomato, rocket, chilli oil
Dictionary
Alberobello- a large town in Puglia where the ‘trullo’
originated
Bianca- technically means ‘white’, but refers to pizza bases
which do not contain tomato
Braised- slow cooking with dry & moist heat, similar to
roasting
Buglione- Tuscan-style lamb stew braised for 4 hours in a rich
reduced sauce
Caciocavallo- an aged mozzarella
Calzone- a ‘folded pizza’; this keeps everything inside
deliciously moist
EVOO- extra virgin olive oil. ours is from ‘Mount of Olives’ in
Fish Creek
Fior di Latte- means ‘flower of milk’. it’s a fresh cow’s milk
mozzarella
Grana Padano- a cheese similar to parmesan
Pecorino- a mild sheep’s milk cheese
Puglia- the region of Italy that Francesco & his family are
from. it’s down the bottom, in the ‘heel’ of the ‘boot’
Rosa dei Venti- in classical literature it refers to a ‘wind rose’
or, in modern terms, a compass
San Daniele Prosciutto- prosciutto is a ham which has been
dried for up to 2 years. San Daniele is a town in Italy famous
for prosciutto
Soppressata- a type of salami
Speck- dried & smoked pork, from the belly
Trulli- a ‘trullo’ is the traditional igloo-shaped stone house
found throughout Puglia. ‘trulli’ is the plural
Tzatziki- a Greek sauce made with yoghurt, cucumber, mint
& spices
Our Pizza Bases Contain
Flour, water, yeast, EVOO, salt
The recipe? We’ll never tell…….
all pizzas come with tomato base & mozzarella unless otherwise noted
gluten free base available in small size for $2
all card payments will incur a 1.5% surcharge
please limit changes
no split bills